Chef Suneil Palmer is a Jamaican chef with a flair for creating caribbean cuisine the extraordinary.
Growing up, he spent a lot of time in his Grandma’s kitchen, where he discovered his passion for cooking and began seeing it as an art. In a span of the past 6 years, he has served more than thousands of satisfied customers and has expanded his culinary expertise. He established his own company, Sun Island Plate in April 2019.
We have worked to package our caribbean cuisine meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your Take-out experience is top notch!
We refuse to compromise on quality in our Caribbean restaurant inside and outside. That's why we source our fresh ingredients from local Caribbean farmers' markets. No matter what time of year, you can be sure you're eating the best of the season. Even If it's a single meal or a large party.
1.Do you want to learn how to cook your favorite Caribbean dish?
2.Do you struggle to get the taste you want when cooking your favorite island dish?
3.Do you want to expand your cooking portfolio in another style of food?
Join Chief Neil Cooking Class to take your cooking skills to another level.